Kweichou Moutai Flying Fairy Moutai 15yo (53%)
| Category: | Chinese Wines & Spirits |
| Sub-Category: | Baijiu |
| Producer: | Kweichou Moutai |
| Label Name: | Flying Fairy Moutai 15yo (53%) |
| Country: | China |
| Region: | Maotai Town, Renhuai, Guizhou |
| Volume: | 500ml |
| ABV: | 53% |
| Grape(s): | Sorghum |
| Acidity: | 2 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 20-25°C |
Awards/Ratings
Flagship premium SKU from Kweichow Moutai; widely sold in duty-free and specialty retailers. No standardized international 100‑point scores publicly listed for this specific 15‑year SKU; regarded as collectible and high‑end
Tasting Note
Pronounced sauce (jiang) aroma: roasted grain, soy, and umami with dried fruit, honey, toasted sesame and nutty notes. Full-bodied, smooth, with warm, long, slightly smoky and savory finish.
Food Pairing
Chinese: Sichuan hotpot, Peking duck, Cantonese roasted pork. Western: grilled lamb, roasted pork belly, aged hard cheeses, charcuterie. Also pairs with spicy and umami-rich dishes.
Production Method
Traditional Moutai method: sorghum and wheat qū, solid-state pit fermentation with multiple cycles (commonly described as 9 steams, 8 ferments, 7 distills), aged and masterfully blended using 15‑year base wines.
Vineyard Info
Produced by Kweichow Moutai Co., Ltd., the iconic state-owned Maotai distillery in Guizhou, China, renowned for centuries-old sauce‑aroma baijiu traditions and premium, collectible bottlings.
Delivery is typically completed within 5–7 business days from the date payment is received.