Kumeu River Coddington Chardonnay 2024
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Kumeu River |
| Label Name: | Coddington Chardonnay |
| Vintage: | 2024 |
| Country: | New Zealand |
| Region: | Kumeu, Auckland |
| Volume: | 750ml |
| ABV: | 12.6% |
| Grape(s): | Chardonnay |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 4 |
| Best Temperature: | 11-13°C |
Awards/Ratings
Wine Advocate (Erin Larkin) 94-96 (barrel sample); Wine Advocate cited ~96 bottled; James Suckling 97; Jancis Robinson 17/20; The Wine Front (Gary Walsh) 95+
Tasting Note
Ripe white peach, nectarine and preserved lemon with white flowers, crushed shells and saline minerality. Creamy, toasted-nut mid-palate from gentle oak, bright acidity and a long, electric finish.
Food Pairing
Western: roast chicken, pork loin with apples, cream-based pasta, butter-poached lobster. Asian: miso-glazed cod, tempura prawns, sushi (salmon or fatty tuna), mild coconut-based Thai dishes.
Production Method
Hand-harvested, whole-bunch pressed; indigenous yeast fermentation in French oak (100% barrel fermentation, ~25% new); 100% malolactic conversion; 11 months on lees in barrel.
Vineyard Info
Single-vineyard fruit from Tim & Angela Coddington’s vines (planted c.1990). Designated Coddington single-vineyard since 2006; low yields and old vines produce concentrated, Meursault-like Chardonnay for Kumeu River.
Delivery is typically completed within 5–7 business days from the date payment is received.