Keller Weissburgunder & Chardonnay 2020

Category:
 
White Wines
Sub-Category:  
 
White Wines
Producer:
 
Keller
Label Name:
 
Weissburgunder & Chardonnay
Vintage:
 
2020
Country:
 
Germany
Region:
 
Rheinhessen (Flörsheim-Dalsheim)
Volume:
 
750ml
ABV:
 
12.5%
Grape(s):
 
Weißburgunder (Pinot Blanc) 80%, Chardonnay 20%
Acidity:
 
3
Sweetness:
 
1
Body:
 
3
Length:
 
3
Aroma Intensity:
 
3
Best Temperature:
 
10-12°C

Awards/Ratings
positively reviewed by retailers for elegance and balance (merchant tasting notes)

Tasting Note
Fresh and elegant: ripe pear, nectarine and citrus with subtle floral notes, creamy mid-palate from Chardonnay, fine limestone minerality, balanced acidity and a clean, gently savory finish.

Food Pairing
Western: smoked trout, grilled chicken, creamy pasta, roasted vegetables, soft cheeses. Asian: sushi and sashimi, dim sum, grilled white fish with ginger-soy, lightly spiced Thai or Vietnamese fish dishes.

Production Method
Dry cuvée blended from 80% Weißburgunder and 20% Chardonnay; fermentation mainly in stainless steel with ~15–20% matured in large neutral oak and 300L barrels; light oak influence.

Vineyard Info
Weingut Keller (Klaus Peter Keller) is a family-run estate in Flörsheim‑Dalsheim, Rheinhessen, known for precise, Burgundian-styled white wines and attention to limestone soils.