Kaesler Alte Reben Shiraz 2016
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Kaesler |
| Label Name: | Alte Reben Shiraz |
| Vintage: | 2016 |
| Country: | Australia |
| Region: | Barossa Valley (Marananga) |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Shiraz |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Notable scores for the 2016 Alte Reben include James Halliday 97, Wine Advocate (Robert Parker) ~96 (barrel sample), James Suckling 94 and Huon Hooke 95; widely described as long-lived
Tasting Note
Concentrated blackberry, black cherry and plum with violet floral lift, licorice, dark chocolate and espresso. Full-bodied, savory and gently meaty with ripe, rounded tannins, bright acidity and a long, spicy finish.
Food Pairing
Western: grilled ribeye, slow-roast lamb, braised short ribs, aged cheddar. Asian: Peking duck, char siu, Korean BBQ (bulgogi/galbi), Sichuan-style beef, Malaysian rendang.
Production Method
Hand-harvested old-vine Shiraz; gentle ferment with measured extraction, matured primarily in new French oak puncheons (some seasoned oak), then bottled after aging with minimal intervention.
Vineyard Info
Kaesler is a Barossa family estate with vineyards planted in the 1890s. Alte Reben is sourced from the Marananga old-vine block planted circa 1899; Reid Bosward is the long-time winemaker.
Delivery is typically completed within 5–7 business days from the date payment is received.