Jessiaume Père & Fils Domaine Santenay la Cassière 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Jessiaume Père & Fils |
| Label Name: | Domaine Santenay la Cassière |
| Vintage: | 2021 |
| Country: | France |
| Region: | Santenay, Côte de Beaune (Burgundy) |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir (100%) |
| Acidity: | 4 |
| Tannins: | 2 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 3 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Decanter (Charles Curtis MW) 92 pts; Vinous/Neal Martin 86-88 pts; positive notes in Burgundy reports (2021 vintage assessments)
Tasting Note
Cherry and baked red-fruit with floral, loamy and forest-floor notes; spice and subtle oak. Medium-bodied, silky texture, grainy yet polished tannins, lively acidity and a savory, saline-tinged finish.
Food Pairing
Western: roast duck, coq au vin, mushroom risotto, roast pork, grilled salmon. Asian: Peking duck, char siu, miso-glazed salmon, soy-braised mushrooms, teriyaki chicken.
Production Method
Hand-harvested and sorted; destemmed with ~5 days cold pre-fermentation maceration; spontaneous/native yeast fermentation in tank (~3 weeks); aged 12 months in oak (≈25% new); minimal fining.
Vineyard Info
Family-owned Jessiaume estate in Santenay (family history back to 1830). La Cassière is a village-level lieu-dit on limestone-clay soils recently integrated into the domaine's holdings.
Delivery is typically completed within 5–7 business days from the date payment is received.
