Jean Collet Chablis Grand Cru Valmur 2023
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Jean Collet |
| Label Name: | Chablis Grand Cru Valmur |
| Vintage: | 2023 |
| Country: | France |
| Region: | Chablis Grand Cru (Valmur), Burgundy |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | 100% Chardonnay |
| Acidity: | 5 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Awards/Ratings
Recent Collet Valmur vintages typically score ~90–94 points from major critics (Wine Advocate, Vinous, Decanter); certified organic (FR-BIO-10); regarded as a benchmark Chablis Grand Cru
Tasting Note
Concentrated citrus and green apple with white flowers, oyster-shell minerality and saline streak, almond skin and subtle toasted oak; bright acidity, sleek texture and a long, savory finish.
Food Pairing
Western: oysters, lobster, scallops, turbot, roast chicken in cream sauce; Asian: sushi/sashimi, tempura, miso-glazed cod, Chinese steamed fish, seafood hotpot.
Production Method
Pneumatic pressing, cold static settling and spontaneous (native) fermentation; élevage ~18 months in French oak and stainless with minimal intervention; organically farmed.
Vineyard Info
Domaine Jean Collet et Fils — family growers since 1792; estate founded 1952. ~40 ha across Chablis including Grand and Premier Crus. Led by Romain Collet; organic certified (FR-BIO-10) since 2018.
Delivery is typically completed within 5–7 business days from the date payment is received.