Il Borro Toscana IGT 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Il Borro |
| Label Name: | Toscana IGT |
| Vintage: | 2020 |
| Country: | Italy |
| Region: | Tuscany (Valdarno) |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | 50% Merlot, 35% Cabernet Sauvignon, 15% Syrah |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 18-20°C |
Awards/Ratings
Falstaff 93 pts (2024 tasting of 2020). Additional high ratings/mentions across critics (Wine Advocate ~93, Vinous ~94, Wine Spectator ~93, James Suckling high scores for estate vintages)
Tasting Note
Bright ruby; concentrated dark-plum, black cherry, cocoa, leather, tobacco and Mediterranean herb notes. Savory, spicy core with ripe fruit and long, polished finish.
Food Pairing
Roasted lamb, short-rib pappardelle, aged Tuscan pecorino, grilled steak; Asian: Korean BBQ, char siu, braised Sichuan beef, teriyaki beef and rich noodle dishes.
Production Method
Organic/biodynamic practices; fermented separately, aged ~18 months in French oak (mix of 20hl barrels and barriques; ~50% new for Cabernet/Syrah).
Vineyard Info
Estate restored by Ferruccio Ferragamo (1993); family-run Il Borro focuses on sustainable viticulture in Valdarno, planting Merlot, Cabernet and Syrah on varied soils.
Delivery is typically completed within 5–7 business days from the date payment is received.