Howard Park Abercrombie Cabernet 2017

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Howard Park
Label Name:
 
Abercrombie Cabernet
Vintage:
 
2017
Country:
 
Australia
Region:
 
Margaret River & Mount Barker (Great Southern), Western Australia
Volume:
 
750ml
ABV:
 
14.5%
Grape(s):
 
Cabernet Sauvignon
Acidity:
 
4
Tannins:
 
4
Sweetness:
 
1
Body:
 
5
Length:
 
5
Aroma Intensity:
 
5
Best Temperature:
 
16-18°C

Awards/Ratings
James Suckling 96; Robert Parker (Wine Advocate) 95; James Halliday ~97; multiple high critic scores; 2017 matured 22 months in French oak (60% new)

Tasting Note
Perfumed violets, cassis and blackberries with bay/leafy herb, graphite and cocoa. Plush, layered tannins, cedar and spice notes; long, refined finish balancing power and elegance.

Food Pairing
Grilled ribeye or roast lamb, aged cheddar, beef short ribs; Asian: Korean BBQ (bulgogi), char siu, Sichuan pepper beef or rich Chinese braises.

Production Method
Hand‑harvested parcels fermented in small vats and stainless steel, extended maceration; matured 22 months in French oak barriques (≈60% new); light egg‑white fining and filtration before bottling.

Vineyard Info
Howard Park is a family‑owned Western Australian producer with sites in Margaret River and the Great Southern; known for site selection and age‑worthy Cabernet wines.