Hirsch Vineyards Reserve Estate Pinot Noir 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Hirsch Vineyards |
| Label Name: | Reserve Estate Pinot Noir |
| Vintage: | 2021 |
| Country: | United States |
| Region: | Fort Ross–Seaview, West Sonoma Coast (Sonoma County, California) |
| Volume: | 750ml |
| ABV: | 13.8% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Highly rated: James Suckling 98, Jeb Dunnuck 98, Vinous (Antonio Galloni) 97, Wine Advocate 96, Decanter 94 (2021 Reserve). praised for age-worthiness
Tasting Note
Fresh dark cherries and cassis with oyster-shell and earthy savory notes; silky, sapid palate with seductive fullness, fine-grained long tannins and a complex, structured finish. Age-worthy and expressive.
Food Pairing
Western: roast duck, mushroom risotto, pork tenderloin, beef bourguignon. Asian: miso-glazed salmon, teriyaki chicken, Peking duck, shiitake stir-fry, Korean BBQ (bulgogi).
Production Method
Practicing biodynamic viticulture; hand-harvested; native-yeast fermentations; barrel selection from oldest blocks; ~26 months in French oak (≈40% new); small-lot, single-vineyard production.
Vineyard Info
Hirsch Vineyards (David Hirsch) is a single 72‑acre estate on the western Sonoma Coast, planted 1980–2003 across 61 blocks; renowned for site-driven, biodynamic Pinot Noir.
Delivery is typically completed within 5–7 business days from the date payment is received.