Hirsch Vineyards East Ridge Pinot Noir 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Hirsch Vineyards |
| Label Name: | East Ridge Pinot Noir |
| Vintage: | 2021 |
| Country: | United States |
| Region: | Fort Ross-Seaview, West Sonoma Coast (Sonoma County, California) |
| Volume: | 750ml |
| ABV: | 13.6% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Notable scores: Vinous 98, James Suckling 97, Jeb Dunnuck 97, Wine Advocate (Robert Parker) 95, Decanter 96, Jancis Robinson 17/20. Released Fall 2023; cellar potential through 2035+
Tasting Note
Dense, dark-fruited Pinot with black raspberry, pomegranate, sage, orange zest and cedar; silky texture, savory minerality and prominent polished tannins. Youthful and ageworthy.
Food Pairing
Western: roast duck, lamb shank, mushroom risotto, beef short ribs. Asian: Peking duck, char siu, miso‑glazed salmon, shiitake stir‑fry.
Production Method
Biodynamic farming; hand-harvested, small-lot fermentations; aged in French oak (~30% new); selection of best East Ridge barrels.
Vineyard Info
Hirsch Vineyards (David Hirsch) on Fort Ross–Seaview. East Ridge planted 1990–2003; old vines, low yields due to phylloxera; meticulous biodynamic/no‑till farming.
Delivery is typically completed within 5–7 business days from the date payment is received.