Hirsch Vineyards East Ridge Pinot Noir 2017
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Hirsch Vineyards |
| Label Name: | East Ridge Pinot Noir |
| Vintage: | 2017 |
| Country: | United States |
| Region: | Sonoma Coast, California |
| Volume: | 750ml |
| ABV: | 13.1% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
James Suckling 93; Robert Parker's Wine Advocate 92
Tasting Note
Bright red and dark cherry, blackberry, forest floor, lavender and oolong tea notes; savory coastal herb and mineral edge, with firm, finely grained tannins, lively acidity and a long, mouthwatering finish.
Food Pairing
Roast duck, mushroom risotto, pork tenderloin, grilled salmon; Asian: Peking duck, miso-glazed salmon, pork char siu, mushroom ramen.
Production Method
Estate-grown, hand-harvested Pinot Noir from low-yield, old-vine blocks; small-lot fermentation and élevage in French oak barrels.
Vineyard Info
Hirsch Vineyards, founded by David Hirsch in 1980 on the True Sonoma Coast; East Ridge is a high-elevation, low-yield micro-site (phylloxera-impacted) producing concentrated, structured Pinots.
Delivery is typically completed within 5–7 business days from the date payment is received.