Henschke Henry's Seven 2023
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Henschke |
| Label Name: | Henry's Seven |
| Vintage: | 2023 |
| Country: | Australia |
| Region: | Barossa (Barossa & Eden Valley) |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Shiraz, Grenache, Mataro, Viognier |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Enthusiast 96 (2023); James Suckling 94 (2023); Decanter 92 (2023); Robert Parker (WA) 91 (2023); IWSC tasting note (2023); Royal Adelaide Wine Show Gold (2024); Decanter World Wine Awards Silver (2023)
Tasting Note
Deep crimson with violet hues. Aromas of blueberry, blackberry, mulberry and Satsuma plum with lavender, violets and pepper. Juicy red/blue fruits, anise and white pepper, bright acidity, fine tannins and excellent length.
Food Pairing
Western: roast lamb, beef stew, braised short ribs, grilled sausages, aged cheddar/Parmesan. Asian: Korean BBQ (bulgogi), Cantonese char siu, Szechuan beef, Indonesian/ Malaysian rendang, teriyaki beef skewers.
Production Method
Viognier co‑fermented with Shiraz; Grenache and Mataro fermented separately. Aged ~8–10 months in seasoned French oak hogsheads before blending and bottling.
Vineyard Info
Produced by Henschke of Eden Valley, a family estate since 1868. Stephen and Prue Henschke run winemaking and viticulture, sourcing fruit from Barossa and Eden Valley growers.
Delivery is typically completed within 5–7 business days from the date payment is received.