Haut Brisson St Emilion Grand Cru 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Haut Brisson |
| Label Name: | St Emilion Grand Cru |
| Vintage: | 2021 |
| Country: | France |
| Region: | Saint-Émilion, Bordeaux |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | 90% Merlot, 10% Cabernet Franc |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 3 |
| Aroma Intensity: | 3 |
| Best Temperature: | 16-18°C |
Awards/Ratings
James Suckling 91-92 (2022); Robert Parker (Wine Advocate) 90-92; Jeb Dunnuck 90; Vinous 90-92; WineCellarInsider 89-91
Tasting Note
Fresh, elegant Merlot-dominant Saint-Émilion: blackcurrant and plum with graphite, spice and floral hints; soft ripe tannins, chalky/mineral finish, medium-bodied with bright acidity and dark-fruit depth.
Food Pairing
Western: roasted lamb, braised beef short ribs, mushroom risotto, aged cheeses. Asian: Peking duck, char siu, Korean BBQ, braised beef noodle, miso-grilled eggplant.
Production Method
Hand-harvested; portion micro-vinified; malo in barrels; aged ~15 months in French oak (c.40% new), blended and bottled after élevage.
Vineyard Info
Estate (~18 ha) on clay-limestone, fine sands and gravels. Cuvée typically 90% Merlot/10% Cabernet Franc. Acquired by Stéphane Schinazi in 2019; managed by Vignoble K/Howard Kwok with modern winemaking practices.
Delivery is typically completed within 5–7 business days from the date payment is received.