Grant Burge The Holy Trinity Gsm 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Grant Burge |
| Label Name: | The Holy Trinity Gsm |
| Vintage: | 2019 |
| Country: | Australia |
| Region: | Barossa Valley, South Australia |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Grenache, Shiraz (Syrah), Mourvèdre |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Decanter (Andrew Caillard MW) 95 pts for 2019; James Halliday ~94 pts; James Suckling ~93 pts; The Real Review/Huon Hooke ~93; listed on IWSC entries; multiple retailer reviews and high professional scores
Tasting Note
Bright red-berry and plum fruit with baking spice, dried herbs and mocha oak; sandy, fine tannins, medium-full body and a savory, slightly tarry finish. Textural and ageworthy.
Food Pairing
Roast lamb, beef short ribs, aged cheddar and pâté (Western); char siu, Korean BBQ (bulgogi), Peking duck, spicy Sichuan dishes and miso-glazed eggplant (Asian).
Production Method
Handpicked old-vine fruit; destemmed and crushed with fermentation on skins, select parcels pressed and some given extended maceration; matured ~16–18 months in large French oak foudres and 500L puncheons.
Vineyard Info
Grant Burge (founded 1988) is a fifth‑generation Barossa family producer with extensive old‑vine holdings; historically family‑owned and sold to Accolade Wines in 2015, retaining strong Barossa provenance.
Delivery is typically completed within 5–7 business days from the date payment is received.