Gloria St Julien 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Gloria |
| Label Name: | St Julien |
| Vintage: | 2020 |
| Country: | France |
| Region: | Saint-Julien, Haut-Médoc, Bordeaux |
| Volume: | 750ml |
| ABV: | 13.3% |
| Grape(s): | Cabernet Sauvignon 50%, Merlot 35%, Petit Verdot 11%, Cabernet Franc 4% |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Advocate: 92–94; Vinous (Neal Martin): 93–95; Wine Enthusiast/Vinous reviews note 91–95 range; Decanter ~92; Jancis Robinson ~17/20. Recommended drinking window 2026–2040+
Tasting Note
Medium–full-bodied Saint-Julien with blackcurrant, preserved plum, blueberry compote, cedar, graphite and baking spice. Juicy, fresh core framed by grainy tannins and a long, spicy finish.
Food Pairing
Roasted beef, rack of lamb, braised short ribs, hard cheeses (Comté, aged cheddar); Asian: Peking duck, char siu pork, Korean BBQ beef (bulgogi), mushroom stir-fry with soy and black bean.
Production Method
Traditional fermentation (stainless tanks), aged ~14 months in French oak (≈40% new). Clarification and bottling following maturation.
Vineyard Info
Château Gloria, assembled by Henri Martin and now part of Domaines Henri Martin/Triaud family; regarded as a high-quality unclassed Saint-Julien. Estate ~50 ha; produces second wine Peymartin.
Delivery is typically completed within 5–7 business days from the date payment is received.