Giscours Margaux 3eme Cru 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Giscours |
| Label Name: | Margaux 3eme Cru |
| Vintage: | 2019 |
| Country: | France |
| Region: | Margaux, Bordeaux |
| Volume: | 750ml |
| ABV: | 13.9% |
| Grape(s): | 65% Cabernet Sauvignon, 35% Merlot |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Advocate 95; James Suckling 96-97; Vinous 95-96; Jeb Dunnuck 94; Decanter 94; Wine Spectator 93
Tasting Note
Concentrated black and blue fruit (cassis, blackberry) with violet, tobacco, menthol and spice; dense, focused palate with polished ripe tannins and a long mineral-salinity finish.
Food Pairing
Roast lamb, herb-crusted beef, venison, aged hard cheeses; Asian: Peking duck, char siu or grilled Korean BBQ short ribs, soy-braised beef, mushroom hotpot.
Production Method
Hand and optical sorting; fermented in concrete and stainless tanks with a 35-day maceration at ~28°C; aged 17 months in French oak (50% new).
Vineyard Info
Third Growth (1855) Margaux estate (~100 ha). Run by Alexandre van Beek and the Albada Jelgersma family; recent vineyard restructuring and consultant input (Thomas Duclos) modernized style.
Delivery is typically completed within 5–7 business days from the date payment is received.
