Gibson My Darling Merlot 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Gibson |
| Label Name: | My Darling Merlot |
| Vintage: | 2021 |
| Country: | Australia |
| Region: | Barossa Valley (Light Pass) |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Merlot |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 3 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Reviewed and sold internationally; product tasting notes and listings on Gibson and major retailers. (Example reviews/listings: Gibson product pages; Watson’s Wine; The Vine review 92 for My Darling Merlot in related tasting notes)
Tasting Note
Medium-bodied Merlot with black cherry, mulberry, blackberry bush, olive and crushed herbs, layered with vanillin spice and fine savoury tannins; fragrant and lifted, finishing smooth and mineral-edged.
Food Pairing
Grilled beef, roast lamb, pork chops, aged cheddar or blue cheese; Asian pairings: Korean BBQ, char siu (Cantonese BBQ pork), teriyaki beef, mushroom stir-fry, Peking duck.
Production Method
Estate fruit from Light Pass; hand-harvested Merlot fermented and matured in oak (French hogsheads/puncheons noted for similar Gibson reds) to add toasty/vanillan spice.
Vineyard Info
Gibson Wines, founded by Rob Gibson (the 'Dirtman') in 1996, is a small family-owned Barossa producer farming estate vineyards in Light Pass and Eden Valley using the Gibson‑Schulz trellis.
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