Geantet-Pansiot Savigny les Beaune Rouge 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Geantet-Pansiot |
| Label Name: | Savigny les Beaune Rouge |
| Vintage: | 2019 |
| Country: | France |
| Region: | Savigny-lès-Beaune, Côte de Beaune, Burgundy |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Pinot Noir |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 15-17°C |
Awards/Ratings
No single high-profile international critic score or major award located for this specific bottle; multiple retailers and merchants praise its elegant red-fruited profile, good length and oak integration
Tasting Note
Bright red and black cherry, raspberry and violet with subtle spice, cedar and light earth. Silky texture, fine-grained tannins, balanced acidity and elegant, medium-long finish.
Food Pairing
Western: roast lamb, duck breast, beef bourguignon, mushroom risotto, Brie/Camembert. Asian: Peking duck, char siu, bulgogi (Korean BBQ), mushroom or soy-glazed noodle dishes, teriyaki salmon.
Production Method
Hand-harvested Pinot Noir; careful sorting and destemming, cool pre-fermentation maceration, fermentation in stainless or concrete vats, aged 14–18 months in French oak (approx. 25–30% new).
Vineyard Info
Domaine Geantet-Pansiot, founded 1954 by Edmond Geantet and Bernadette Pansiot; now run by Vincent and son Fabien. ~20–22 ha holdings in Côte de Nuits/Beaune; sustainable, lutte raisonnée vineyard practices.
Delivery is typically completed within 5–7 business days from the date payment is received.