Frankland Estate Isolation Ridge Riesling 2023
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Frankland Estate |
| Label Name: | Isolation Ridge Riesling |
| Vintage: | 2023 |
| Country: | Australia |
| Region: | Frankland River, Great Southern, Western Australia |
| Volume: | 750ml |
| ABV: | 12.5% |
| Grape(s): | Riesling |
| Acidity: | 5 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 10-12°C |
Awards/Ratings
High scores and awards: The Australian (Nick Ryan) 97; Ray Jordan 97; Halliday Wine Companion (Jane Faulkner) 96; Halliday Top 100 Wines 2024; Awards: Best Organic Wine and Best Great Southern Wine — WA Good Food Guide Wine Awards 2024
Tasting Note
Pulsing lime, lemon zest, green apple, jasmine and wet slate; intense minerality, preserved lemon, gentle lees-derived texture, piercing acidity and saline, long citrus-pith finish.
Food Pairing
Fresh oysters, grilled prawns, scallops, ceviche, goat cheese, lemony salads; sushi/sashimi, Thai green curry, Vietnamese spring rolls, steamed white fish, light Chinese seafood dishes.
Production Method
100% Isolation Ridge Riesling; ~10% barrel-fermented; nine–ten months on lees; small parallel ferments in stainless steel and old oak barrels; certified organic viticulture; sealed under screwcap.
Vineyard Info
Frankland Estate, founded 1988 by Judi Cullam and Barrie Smith; family-run, organic-certified single-vineyard Isolation Ridge on ironstone gravels over clay.
Delivery is typically completed within 5–7 business days from the date payment is received.