Felsina Berardenga Chianti Classico 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Felsina |
| Label Name: | Berardenga Chianti Classico |
| Vintage: | 2019 |
| Country: | Italy |
| Region: | Tuscany, Chianti Classico (Castelnuovo Berardenga) |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | 100% Sangiovese |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
James Suckling 94, Wine Enthusiast 94, Decanter 92, Falstaff 92, Robert Parker/Wine Advocate 91; historic recognition includes Wine Spectator Top 100 placement for Berardenga in 2016
Tasting Note
Bright cherry and red-berry fruit with dried violet, oregano and baking spice; savory tomato-leaf and cocoa undertones, mineral earthiness, fine-grained tannins and vibrant acidity with a long, mineral-laced finish.
Food Pairing
Western: pasta Bolognese, grilled lamb, roast pork, aged Pecorino; Asian: Peking duck, char siu, Korean bulgogi, soy/mushroom-glazed stir-fries.
Production Method
Hand-harvested Sangiovese; de-stemmed, fermented in stainless steel at 28–30°C with programmed punchdowns; 12–15 day maceration; ~12 months maturation in Slavonian and used oak, bottle-aged briefly.
Vineyard Info
Fattoria di Fèlsina (Poggiali family) in Castelnuovo Berardenga; vineyards on 320–420m southwest-facing slopes in alberese/galestro soils; estate practices include organic certification and selection from older vine material.
Delivery is typically completed within 5–7 business days from the date payment is received.