Frank Cornelissen Munjebel Bianco 2019
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Frank Cornelissen |
| Label Name: | Munjebel Bianco |
| Vintage: | 2019 |
| Country: | Italy |
| Region: | Etna, Sicily (Terre Siciliane IGP) |
| Volume: | 750ml |
| ABV: | 11.5% |
| Grape(s): | Grecanico Dorato, Carricante |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Awards/Ratings
World of Fine Wine 96 (2019 tasting); Wineanorak 90 (MunJebel Bianco 2019)
Tasting Note
Stone-fruited and herbal: green/apple citrus, pear skin, crushed stone, almond/almond milk, hay and Mediterranean herb/scrub, with saline minerality, light sweet tannic grip and a long stony finish. Energetic, vertical and textural.
Food Pairing
Western: seafood carpaccio, grilled white fish, scallops, sole meunière, roasted chicken, pork with herbs, creamy goat cheese. Asian: sashimi/sushi, tempura prawns, steamed white fish with ginger & scallion, Thai seafood curries, Vietnamese spring rolls.
Production Method
Organic farming (no-cert/low-intervention); destemmed, lightly crushed, short skin contact (pre-maceration), spontaneous fermentation in neutral tanks, extended lees ageing (c.16–18 months), light filtration, minimal SO2.
Vineyard Info
Producer Frank Cornelissen (Belgian, established on Etna) focuses on low-yield, old ungrafted bush vines across Etna contrae; estate c.24 ha with emphasis on natural/low-intervention winemaking.
Delivery is typically completed within 5–7 business days from the date payment is received.