Erigone Ribolla Gialla Gaugnaz Premier Cru 2021
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Erigone |
| Label Name: | Ribolla Gialla Gaugnaz Premier Cru |
| Vintage: | 2021 |
| Country: | Slovenia |
| Region: | Goriška Brda (Brda DOC) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Ribolla Gialla |
| Acidity: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 3 |
| Best Temperature: | 10-12°C |
Awards/Ratings
Falstaff: 92 pts (2024); Gambero Rosso: 2 Bicchieri (2024); multiple professional retailers list scores (e. g. , James Suckling reviews cite high-90s for related Érigone bottlings)
Tasting Note
Fresh yellow fruit and pear with meadow herbs, saline minerality, subtle white stone fruit, blossom-honey notes and gentle tropical hints. Medium-bodied with crisp acidity and a long, savory finish.
Food Pairing
Western: oysters, shellfish, grilled white fish, seafood risotto, roast chicken, fresh goat cheese. Asian: sushi/sashimi, sashimi, Vietnamese spring rolls, grilled mackerel, light Thai or Vietnamese seafood dishes.
Production Method
Hand-harvested; fermented with indigenous yeasts (traditionally ~14 days) in wooden cuves at low temperature; low-intervention, organic/in-conversion practices and low SO2; rested before bottling.
Vineyard Info
Produced by Domaine Vicomte de Noüe-Marinič (Vini Noüe Marinič). Charles-Louis de Noüe restored old Brda vineyards; Erigone is the house mid-tier cuvée, Gaugnaz a Gaugnaz parcel planted in 1976.
Delivery is typically completed within 5–7 business days from the date payment is received.