Disznoko Tokaji Aszu 6 Puttonyos 2015
| Category: | Sweet Wines |
| Sub-Category: | Muscat |
| Producer: | Disznoko |
| Label Name: | Tokaji Aszu 6 Puttonyos |
| Vintage: | 2015 |
| Country: | Hungary |
| Region: | Tokaj |
| Volume: | 500ml |
| ABV: | 11% |
| Grape(s): | 100% Furmint (Aszú berries); base wine may include Furmint and Hárslevelű |
| Acidity: | 5 |
| Sweetness: | 5 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 11-13°C |
Awards/Ratings
Highly rated by critics: Wine Enthusiast ~96, James Suckling ~94, Decanter ~95; multiple high scores and premium placements for the 2015 bottling
Tasting Note
Luminous amber with honeyed apricot, orange marmalade, quince and dried pineapple; vanilla, toasted nuts and spice. Velvety sweetness is lifted by bright citrus acidity and stony minerality, finishing long with caramel and honeyed notes.
Food Pairing
Foie gras, blue or aged cheeses (Roquefort), apricot tart, crème brûlée, tarte Tatin, smoked salmon, seared scallops, duck à l'orange; spicy East Asian dishes (Thai, Szechuan), Peking duck, coconut curries, almond or honey‑based desserts.
Production Method
Hand‑harvested, berry‑by‑berry aszú selection; macerated in fermenting must (48–60 hrs), pressed, fermented in stainless steel, then aged ~2 years in 225L oak (≈25% new) before bottling.
Vineyard Info
Disznókő is a historic single‑estate Tokaj producer (classified 1772) with renowned vineyards (Dorgó, Kapi). Focuses on Furmint and Hárslevelű; known for precise, high‑quality botrytised sweet wines.
Delivery is typically completed within 5–7 business days from the date payment is received.