Diaoyutai Zunpin Baijiu (53%)
| Category: | Chinese Wines & Spirits |
| Sub-Category: | Baijiu |
| Producer: | Diaoyutai |
| Label Name: | Zunpin Baijiu (53%) |
| Country: | China |
| Region: | Maotai Town, Renhuai, Guizhou Province |
| Volume: | 500ml |
| ABV: | 53% |
| Acidity: | 1 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 15-20°C |
Tasting Note
Classic Maotai‑style sauce aroma: roasted sorghum, soy‑sauce/umami, caramel, toasted nuts and dried fruit; oily, full body with a long, warm, sweet‑umami finish and strong lingering empty‑cup aroma.
Food Pairing
Western: roast beef, grilled lamb, barbecue, rich charcuterie; Asian/Chinese: Peking duck, Sichuan hot‑pot, braised pork belly (hong shao rou), roast duck, spicy stir‑fries.
Production Method
Traditional Maotai‑style solid‑state (daqu) fermentation with high‑temperature koji, multiple rounds of fermentation and distillation, long storage/aging and final blending.
Vineyard Info
Produced by Guizhou Diaoyutai (Diaoyutai Guobin) Liquor Co., Ltd.; brand established with investment from Beijing Diaoyutai State Guest House and operating in Maotai Town since 1999.
Delivery is typically completed within 5–7 business days from the date payment is received.