David Duband Morey St Denis 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | David Duband |
| Label Name: | Morey St Denis |
| Vintage: | 2020 |
| Country: | France |
| Region: | Morey-Saint-Denis, Côte de Nuits, Burgundy |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Allen Meadows (Burghound) 90–93 (2020 Morey-Saint-Denis 1er cru reviews such as Clos Sorbé); WineDecoded noted 90–93 for 2020; widely praised by merchants and critics for perfume and structure
Tasting Note
Perfumed Pinot Noir: bright cherry and wild strawberry, brambly blackberry, rose and baking spice, subtle forest floor/mineral note. Silky, finely grained tannins, lively acidity and a long, refreshing finish.
Food Pairing
Western: roast duck, duck confit, roast chicken, mushroom risotto, beef bourguignon. Asian: Peking duck, char siu, miso-glazed salmon, shiitake and soy stir-fry, ramen with braised pork.
Production Method
Hand-harvested fruit; significant whole-cluster fermentation (commonly ~60% for village wines in 2020); native yeast ferments, gentle extraction; 12–14 months in French oak with limited new oak; minimal fining and low SO2.
Vineyard Info
Domaine David Duband (founded by Pierre Duband 1963; run by David since 1991) farms ~17 ha in the Côte de Nuits. Practises organic/low-intervention viticulture and uses whole-cluster vinification and modest new oak.
Delivery is typically completed within 5–7 business days from the date payment is received.