David Duband Gevrey Chambertin 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | David Duband |
| Label Name: | Gevrey Chambertin |
| Vintage: | 2021 |
| Country: | France |
| Region: | Gevrey‑Chambertin, Côte de Nuits, Burgundy |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Tannico 85 pts; Domaine recognised in RVF (2 stars, 2024) and Bettane & Desseauve (4 stars, 2023); positive vintage notes from Burgundy‑Report and multiple merchants
Tasting Note
Bright red cherry, blackcurrant, clove and juniper with floral lift (lily, wisteria). Racy, structured palate with fine tannins, cocoa and spice, long savory finish—classic Gevrey balance of power and finesse.
Food Pairing
Roast lamb, beef tournedos, mushroom risotto, Toulouse cassoulet; Asian: Peking duck, char siu pork, miso‑glazed aubergine, soy‑and‑ginger braised short ribs.
Production Method
Hand‑harvested; ~60% whole‑cluster fermentation; 15‑day maceration with 5–7 punchdowns; pressed, settled 2 weeks; ~13–14 months in 30% new oak (70% older barrels); bottled unfined and unfiltered.
Vineyard Info
Domaine David Duband (family domaine founded 1963) farms organically across the Côte de Nuits, working old‑vine Pinot Noir parcels around Gevrey‑Chambertin and neighboring premiers/grands crus.
Delivery is typically completed within 5–7 business days from the date payment is received.