David Duband Bourgogne 2020

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
David Duband
Label Name:
 
Bourgogne
Vintage:
 
2020
Country:
 
France
Region:
 
Burgundy (Hautes-Côtes de Nuits)
Volume:
 
750ml
ABV:
 
12.5%
Grape(s):
 
Pinot Noir
Acidity:
 
4
Tannins:
 
2
Sweetness:
 
1
Body:
 
3
Length:
 
3
Aroma Intensity:
 
4
Best Temperature:
 
15-17°C

Awards/Ratings
Generally well-reviewed for perfume and finesse; producer tasting notes and technical details. Burghound (86–88 for related Hautes-Côtes release)

Tasting Note
Bright red fruits (raspberry, cranberry), floral peony notes, light spice and subtle oak. Silky texture, fine tannins, lively acidity and a medium-bodied, gently lingering finish.

Food Pairing
Western: charcuterie, roast chicken, duck breast, mushroom risotto, salmon. Asian: miso-glazed salmon, grilled pork belly, teriyaki chicken, yakitori, mushroom soba.

Production Method
Hand-harvested, organic/biodynamic viticulture; partial whole-bunch fermentation (~60% for regional wines), indigenous yeasts, 12–14 months élevage in French oak (≈30% new).

Vineyard Info
Domaine based in Chevannes (Hautes-Côtes de Nuits). Family estate (founded 1965), ~17 ha under vine; David Duband runs winemaking, organic certified since mid-2000s.