Dagueneau Blanc Etc (Ready June 2025) 2022
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Dagueneau |
| Label Name: | Blanc Etc (Ready June 2025) |
| Vintage: | 2022 |
| Country: | France |
| Region: | Loire (Pouilly-Fumé) |
| Volume: | 750ml |
| ABV: | 12.5% |
| Grape(s): | Sauvignon Blanc |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 2 |
| Length: | 3 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Awards/Ratings
Vinous 92 (Rebecca Gibb MW, tasting July 2024). Typical critic range ~91–92
Tasting Note
Crisp, mineral-driven Sauvignon Blanc with nectarine and citrus notes, pronounced silex/flinty character, delicate, silky texture and saline finish. Light-bodied, focused and precise with refined acidity.
Food Pairing
Oysters and shellfish, grilled white fish, roast chicken, goat cheeses, sushi/sashimi, ceviche, spicy Thai or Vietnamese dishes, light Asian seafood stir-fries.
Production Method
Hand-harvested, biodynamic viticulture. Fermented in a mix of stainless steel and oak (new and older barrels/foudres) with extended lees contact; matured c.12 months in foudres/barrels and tank.
Vineyard Info
Produced by Domaine Didier (now run by Louis-Benjamin Dagueneau). Known for low yields, biodynamic practices and bespoke cooperage; estate famed for Pouilly-Fumé classics.
Delivery is typically completed within 5–7 business days from the date payment is received.