Cruse Wine Cruse Tradition Rose (2021 Base) NV
| Category: | Sparkling Wines |
| Sub-Category: | Sparkling Rose |
| Producer: | Cruse Wine |
| Label Name: | Cruse Tradition Rose (2021 Base) NV |
| Country: | United States |
| Region: | California |
| Volume: | 750ml |
| ABV: | 12.5% |
| Grape(s): | Pinot Noir, Chardonnay |
| Acidity: | 4 |
| Sweetness: | 2 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 6-8°C |
Awards/Ratings
Decanter 92 (Tradition Rosé, review); past base vintages have earned high scores (e. g. , Robert Parker 96 for a 2018-base Tradition Rosé)
Tasting Note
Classic California sparkling rosé — roasted strawberries, cherry pit, pastry cream, subtle toast and forest-floor Pinot character. Bright, tangy acidity with a long, briny finish and fine, creamy mousse.
Food Pairing
Aperitif; fresh shellfish (oysters, lobster roll), sushi/sashimi, tempura, grilled prawns, roast chicken, fried chicken, charcuterie, creamy cheeses, spicy Thai or Vietnamese salads.
Production Method
Méthode traditionnelle: barrel-fermented base wines (spontaneous/native yeasts), tirage bottled, aged ~28 months on lees, disgorged and dosed at 6 g/L.
Vineyard Info
Cruse Wine Co., Petaluma, CA. Michael Cruse makes méthode traditionnelle sparkling wines using fruit from sites such as Rorick, Alder Springs, Keefer Ranch and Napa/Sonoma growers; focused on organic/sustainable practices.
Delivery is typically completed within 5–7 business days from the date payment is received.