Croix Montlabert St Emilion 2nd Wine 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Croix Montlabert |
| Label Name: | St Emilion 2nd Wine |
| Vintage: | 2019 |
| Country: | France |
| Region: | Saint-Émilion (Bordeaux, Right Bank) |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Merlot 80%, Cabernet Franc 20% |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 3 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Forbes: 94 pts (2019); Guide Hachette: 15/20 (2023); VertdeVin/Viniou: ~89–90/100
Tasting Note
Medium-bodied, silky and fresh; red and black cherry, plum, violet, cocoa and subtle cedar; polished tannins, balanced acidity and a persistent chocolate-tinged finish.
Food Pairing
Western: roast lamb, beef stew, duck confit, grilled ribeye, aged cheeses. Asian: Peking duck, char siu (roast pork), beef stir-fry with black bean sauce, mushroom ramen or soy-glazed short ribs.
Production Method
Hand-harvested, fermented in stainless-steel and wooden vats, aged 12–14 months in oak barrels (partial new oak); sustainable viticulture practices.
Vineyard Info
Second wine (La Croix de Montlabert) of Château Montlabert, a Saint-Émilion Grand Cru estate (~20 ha). Estate dates to the 18th century; acquired by the Castel group in 2008.
Delivery is typically completed within 5–7 business days from the date payment is received.