Craggy Range Sophia 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Craggy Range |
| Label Name: | Sophia |
| Vintage: | 2020 |
| Country: | New Zealand |
| Region: | Gimblett Gravels, Hawke's Bay. |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Merlot 60%, Cabernet Franc 21%, Cabernet Sauvignon 19%. |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Enthusiast 94 pts; Wine Advocate 92 pts; Wine Spectator 92 pts; cellaring 10–15+ years noted by retailers/critics
Tasting Note
Blackcurrant, plum and mulberry with garden-mint and poached rhubarb; cedar/graphite, cinnamon and mocha. Plush, powder-fine tannins, medium–full body and a long mocha-laced finish.
Food Pairing
Grilled steak, roast lamb, venison, mushroom risotto, aged cheddar; Asian: Korean BBQ (bulgogi), char siu pork, Peking duck, miso-glazed aubergine, beef stir-fry with black bean sauce.
Production Method
Parcel-fermented, destemmed and inoculated ferments; matured 17–18 months in French oak barriques (≈33% new); coarse filtration and screwcap closure.
Vineyard Info
Family-owned Craggy Range (est. late 1990s by Terry Peabody), producing single‑vineyard Gimblett Gravels wines from its Giants winery at Te Mata Peak. Focus on terroir-driven Bordeaux varieties.
Delivery is typically completed within 5–7 business days from the date payment is received.