Clynelish 10 Yo Single Malt Whisky Sr23
| Category: | Spirits |
| Sub-Category: | Whisky |
| Producer: | Clynelish |
| Label Name: | 10 Yo Single Malt Whisky Sr23 |
| Country: | Scotland, United Kingdom |
| Region: | Highland |
| Volume: | 700ml |
| ABV: | 57.5% |
| Acidity: | 2 |
| Sweetness: | 3 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 5 |
| Best Temperature: | 18-20°C |
Awards/Ratings
Released as part of Diageo’s Special Releases 2023; widely reviewed by whisky retailers and specialist sites; bottled at 57
Tasting Note
Honeyed caramel, vanilla and beeswax lead, with maritime mineral notes, citrus zest and light peppery spice. Waxy, oily mouthfeel and a long, warm, slightly salty finish.
Food Pairing
Oysters, smoked salmon, roast pork, grilled steak, aged hard cheeses (Manchego/Pecorino); Asian: miso-glazed cod, char siu (Cantonese BBQ pork), yakitori, fatty tuna (toro) sushi, spicy ramen.
Production Method
Matured exclusively in first-fill American ex-bourbon oak casks and bottled at natural cask strength (unreduced), non-chill filtered.
Vineyard Info
Clynelish is a Highland distillery owned by Diageo, with roots linked to the older Clynelish/Brora history; known for its waxy coastal character and classic single-malt profile.
Delivery is typically completed within 5–7 business days from the date payment is received.