Clarendelle Saint Emilion 2022
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Clarendelle |
| Label Name: | Saint Emilion |
| Vintage: | 2022 |
| Country: | France |
| Region: | Saint-Émilion (Bordeaux) |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Merlot 80%, Cabernet Franc 20% (blend may include small % Cabernet Sauvignon) |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 18-20°C |
Awards/Ratings
producer tasting notes and multiple retailers report favorable reviews and typical high quality for Clarendelle releases
Tasting Note
Intense ruby-red. Floral top notes lead to ripe black and red fruits with sunlit freshness. Fleshy, concentrated palate with moderate, velvety tannins and a mouth-watering finish that balances power and finesse.
Food Pairing
Western: roast lamb, grilled beef, duck confit, mushroom risotto, aged cheeses. Asian: Peking duck, char siu (Cantonese roast pork), Korean BBQ (bulgogi), beef or lamb rendang, mushroom hot pot.
Production Method
Traditional Bordeaux vinification. Grapes fermented, blended (Merlot/Cabernet Franc/Cabernet Sauvignon), matured with selected French oak when appropriate and cellared in Bordeaux until ready for release.
Vineyard Info
Clarendelle (Domaine Clarence Dillon) launched 2005 by Prince Robert de Luxembourg; blends are crafted under the expertise of the Haut-Brion/Clarence Dillon winemaking team.
Delivery is typically completed within 5–7 business days from the date payment is received.