Cims De Porrera Priorat 2014
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Cims De Porrera |
| Label Name: | Priorat |
| Vintage: | 2014 |
| Country: | Spain |
| Region: | DOQ Priorat |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Cariñena (Carignan) |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
2014 listed as 'Very good' by some retailers and described positively in specialist reviews; Cims de Porrera has achieved high scores for other vintages (90+ by major critics)
Tasting Note
Concentrated black-fruit core (blackberry, plum) with roasted cocoa, clove, licorice and slate minerality. Rich, full palate with ripe, polished tannins, firm acidity and a long, spicy, slightly balsamic finish.
Food Pairing
Roast lamb, grilled/aged beef, venison, stews, aged Manchego; Asian: Peking duck, char siu, Korean BBQ (bulgogi), spicy Sichuan beef, braised pork belly.
Production Method
Hand-harvested from old, low-yielding llicorella vineyards; grapes destemmed and fermented separately; matured ~24 months in French oak barrels with additional bottle ageing.
Vineyard Info
Founded in 1996 by Josep Lluís Pérez and Lluís Llach; run today by Adrià and Marc Pérez. Operates closely with Porrera cooperative growers to preserve century-old vines on steep slate slopes.
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