Certan May Pomerol 2011

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Certan May
Label Name:
 
Pomerol
Vintage:
 
2011
Country:
 
France
Region:
 
Pomerol, Bordeaux
Volume:
 
750ml
ABV:
 
13.5%
Grape(s):
 
Merlot 70%, Cabernet Franc 25%, Cabernet Sauvignon 5% (estate typical)
Acidity:
 
4
Tannins:
 
3
Sweetness:
 
1
Body:
 
4
Length:
 
4
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
Notable reviews for the 2011 Certan de May: Wine Enthusiast 92–94 (barrel sample); Robert Parker (Wine Advocate) 91; Vinous 91; Wine Spectator 90; James Suckling 90. (Professional reviews: Wine Enthusiast, Wine Advocate, Vinous, Wine Spectator, James Suckling)

Tasting Note
Earthy Pomerol: black plum, cassis, black truffle, cigar box, graphite and subtle tobacco. Medium–full-bodied with velvety tannins, savory mineral core and a spicy, lingering finish.

Food Pairing
Roast lamb, braised short ribs, beef stews, mushroom risotto; Peking duck, soy-braised beef, char siu, shiitake dishes, aged cheeses and charcuterie.

Production Method
Hand-harvested grapes, fermented in temperature-controlled vats, malolactic conversion, aged approximately 12–18 months in French oak (portion new).

Vineyard Info
Small 5-hectare Pomerol estate on the plateau near Vieux Château Certan; historic de May origins, owned/managed by the Barreau-Badar family, traditionally farmed.