Catena Zapata Mendoza Malbec 2016
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Catena Zapata |
| Label Name: | Mendoza Malbec |
| Vintage: | 2016 |
| Country: | Argentina |
| Region: | Mendoza |
| Volume: | 375ml |
| ABV: | 13% |
| Grape(s): | Malbec |
| Acidity: | 3 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Robert Parker's Wine Advocate (Luis Gutiérrez) 92 pts; James Suckling 91 pts; Jeb Dunnuck 90 pts
Tasting Note
Fresh, floral and expressive Malbec with blueberry, blackberry, plum and violet, plus subtle spice and leather; medium‑full body, bright acidity, silky tannins and a long savory finish.
Food Pairing
Western: grilled steak, roasted lamb, beef empanadas, mushroom pasta, aged cheeses. Asian: Korean BBQ (bulgogi/galbi), char siu, spicy Sichuan beef, teriyaki beef, yakitori (grilled meats).
Production Method
Cold pre‑fermentation maceration (5 days), ~16 days fermentation, 19–22 days post‑fermentation maceration with indigenous yeasts; aged 12–14 months in French and American oak (1st–3rd use).
Vineyard Info
Family-owned Bodega Catena Zapata; Nicola (Nicola) Catena planted the first Malbec in Mendoza in 1902. Laura Catena and chief winemaker Alejandro Vigil oversee production.
Delivery is typically completed within 5–7 business days from the date payment is received.