Cantemerle Haut Medoc 5eme Cru 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Cantemerle |
| Label Name: | Haut Medoc 5eme Cru |
| Vintage: | 2021 |
| Country: | France |
| Region: | Haut-Médoc (Bordeaux) |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | 65% Cabernet Sauvignon, 21% Merlot, 9% Cabernet Franc, 5% Petit Verdot |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Notable: 92 James Suckling; 91 Vinous; 91 Decanter; 89–90 Wine Advocate (William Kelley); 94 Wine Enthusiast. Classified 5ème Cru (1855). Recommended drinking window: approx. 2025–2035 (sources vary)
Tasting Note
Medium-bodied Haut-Médoc with blackcurrant, red plum, cedar, tobacco and herb notes. Fresh acidity, silky powdery tannins and a spicy, slightly minty finish; elegant, focused and ageworthy.
Food Pairing
Western: roast leg of lamb, ribeye, duck breast, beef stew. Asian: Peking duck, char siu, Korean BBQ short ribs (galbi), mushroom hotpot, beef rendang.
Production Method
Hand-harvested, total destemming, extended maceration; fermented in stainless/timber vats and aged ~12 months in French oak (c.40% new).
Vineyard Info
Château Cantemerle, a 5ème Cru Classé (1855), c.90–96 ha in Macau/Ludon; owned by SMABTP with consultant Eric Boissenot and recent modernization under Laure Canu.
Delivery is typically completed within 5–7 business days from the date payment is received.
