Canon L'Gaf. St Emilion Gcc 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Canon L'Gaf. |
| Label Name: | St Emilion Gcc |
| Vintage: | 2019 |
| Country: | France |
| Region: | Saint-Émilion (Bordeaux) |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Merlot 49%, Cabernet Franc 39%, Cabernet Sauvignon 12% |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Premier Grand Cru Classé B (Saint‑Émilion). 2019 scores: Vinous 97, Jeb Dunnuck 97, James Suckling 97, Robert Parker/Wine Advocate 96, Wine Spectator 94, Decanter ~95
Tasting Note
Perfumed nose of wild berries, blood orange, rose petals and exotic spice. Medium–full body with concentrated red/black fruit, cedar, tobacco and loamy earth; polished ripe tannins, bright acidity and a long, mineral finish.
Food Pairing
Roast lamb, ribeye, beef Wellington, mushroom risotto, truffle dishes; Asian: Peking duck, char siu, soy‑braised beef, Cantonese roasted meats, mushroom or shiitake stir‑fries.
Production Method
Hand-harvested, destemmed and sorted; fermented in temperature-controlled vats with extended maceration; aged ~16–18 months in French oak barrels (significant proportion of new oak).
Vineyard Info
Château Canon‑la‑Gaffelière — a Saint‑Émilion Premier Grand Cru Classé B estate (von Neipperg family). ~19–22 ha on limestone‑clay soils; modernized viticulture and low yields for concentration.
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