Can Sumoi Sumoll Garnatxa 2022

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Can Sumoi
Label Name:
 
Sumoll Garnatxa
Vintage:
 
2022
Country:
 
Spain
Region:
 
Penedès, Catalonia
Volume:
 
750ml
ABV:
 
12.7%
Grape(s):
 
Sumoll, Garnatxa
Acidity:
 
4
Tannins:
 
3
Sweetness:
 
1
Body:
 
3
Length:
 
4
Aroma Intensity:
 
4
Best Temperature:
 
14-16°C

Awards/Ratings
Vinous 93; Decanter 93; Wine Advocate (Robert Parker) 90; James Suckling 92

Tasting Note
Perfumed red-fruit core (cranberry, raspberry, plum) with violets, Mediterranean herbs, undergrowth and blood-orange zest. Light-to-medium body, gentle dusty tannins, glycerolic texture and a bright, lingering earthy finish.

Food Pairing
Roasted pork, grilled lamb, duck confit, mushroom risotto, tapas and cured charcuterie; Asian pairings: Korean BBQ (bulgogi), Cantonese char siu, soy-glazed pork, spicy Sichuan dishes, grilled mackerel.

Production Method
50/50 Sumoll and Garnatxa; destemmed, fermented with indigenous yeasts (~15 days maceration). Aged mainly in stainless steel with ~29% in oak for ~9–12 months. Organic, minimal sulfur, unfined/lightly filtered.

Vineyard Info
Can Sumoi is a high-altitude, low-intervention project led by Pepe Raventós and Francesc Escala in Penedès. 400-ha estate with ~30 ha old vines; certified organic; focuses on native varieties including Sumoll and Garnatxa.