Bisol Jeio Brut Valdobbiadene Prosecco Superiore Docg

Category:
 
Sparkling Wines
Sub-Category:  
 
Sparkling White
Producer:
 
Bisol
Label Name:
 
Jeio Brut Valdobbiadene Prosecco Superiore Docg
Country:
 
Italy
Region:
 
Valdobbiadene, Veneto (Conegliano‑Valdobbiadene Prosecco Superiore DOCG).
Volume:
 
750ml
ABV:
 
11.5%
Grape(s):
 
85% Glera; plus Chardonnay, Pinot Bianco, Pinot Grigio / Verdiso in small amounts.
Acidity:
 
4
Sweetness:
 
2
Body:
 
2
Length:
 
3
Aroma Intensity:
 
4
Best Temperature:
 
6-8°C

Awards/Ratings
Tannico rating ~89 pts; Decanter 88 (listed)

Tasting Note
Fine, lively perlage; bright citrus, green apple, pear, ripe yellow fruit with floral and saline hints; crisp, refreshing acidity and a clean, slightly creamy finish.

Food Pairing
Aperitifs, seafood and shellfish, sushi/sashimi, tempura, light pasta and risotto (seafood), ceviche, salads, antipasti, fried snacks, Asian dim sum and lightly spiced dishes.

Production Method
Cold stainless‑steel fermentation with secondary fermentation in autoclave (Charmat/Martinotti method); non‑vintage cuvée.

Vineyard Info
Produced by Bisol (Bisol 1542), a historic family estate from Santo Stefano di Valdobbiadene, managing steep hillside plots; Jeio line honors Desiderio “Jeio” Bisol. Part of the Lunelli group in recent years.