Bindi Block 8 Pinot Noir 2021

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Bindi
Label Name:
 
Block 8 Pinot Noir
Vintage:
 
2021
Country:
 
Australia
Region:
 
Macedon Ranges
Volume:
 
750ml
ABV:
 
13%
Grape(s):
 
Pinot Noir
Acidity:
 
4
Tannins:
 
4
Sweetness:
 
1
Body:
 
4
Length:
 
5
Aroma Intensity:
 
5
Best Temperature:
 
14-16°C

Awards/Ratings
Notable reviews/ratings: Jane Faulkner (Halliday) 98pts; Gary Walsh (The Wine Front) 93pts; glowing reviews from WinePilot and major retailers

Tasting Note
Perfumed red and black cherry, wild strawberry, dried rose, forest floor and spice. Silky yet structured tannins, bright acid, earthy/amaro lift and subtle baking‑spice oak; medium‑full body with a very long, layered finish.

Food Pairing
Western: roast duck breast, lamb rack, mushroom risotto, beef ragu. Asian: Peking duck, char siu, miso‑glazed fish, shiitake soy braises and rich noodle dishes.

Production Method
Hand‑harvested; mostly destemmed with ~5% whole clusters. Native ferment in small open vats, gentle extraction, 15–17 months in French oak (≈50% new). Minimal SO2, light filtration; sustainably farmed/vegan practices.

Vineyard Info
Block 8 (0.75 ha) planted 2016 on quartz‑riddled volcanic soils; high‑density plantings (~11,300 vines/ha; a 'crazy' section at 22,600 vines/ha) with seven clones. Bindi (Dhillon family) makes small‑lot, ageworthy Pinot Noir in Macedon Ranges.