Betz La Cote Rousse Syrah 2016
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Betz |
| Label Name: | La Cote Rousse Syrah |
| Vintage: | 2016 |
| Country: | United States |
| Region: | Red Mountain (Washington) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | 100% Syrah |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Spectator 90; James Suckling 94; Robert Parker (Wine Advocate) 94; Jeb Dunnuck 95+ (selected professional scores)
Tasting Note
Inky dark fruit of blackberry and black raspberry, purple florals, cracked pepper, olive and smoked meat notes. Medium‑to‑full body with firm, fine‑grained tannins and a mineral, slightly chalky finish.
Food Pairing
Western: grilled lamb chops, braised short ribs, peppered steak, aged cheddar. Asian: Korean BBQ (bulgogi), Sichuan pepper beef, hoisin‑glazed pork, char siu duck.
Production Method
Fermented with significant whole clusters (≈45% reported for 2016) and aged ~12 months in French oak (about 50% new).
Vineyard Info
Betz Family Winery, founded by Bob & Cathy Betz in 1997, specializes in Washington Syrah and Bordeaux-style reds; long-established sourcing from Red Mountain vineyards. (Brand sold to Ackley Brands in 2024).
Delivery is typically completed within 5–7 business days from the date payment is received.