Babich Black Label Sauvignon Blanc 2024
| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Babich |
| Label Name: | Black Label Sauvignon Blanc |
| Vintage: | 2024 |
| Country: | New Zealand |
| Region: | Marlborough |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Sauvignon Blanc |
| Acidity: | 5 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 8-10°C |
Awards/Ratings
James Suckling ~91-92 pts (2024); Decanter World Wine Awards recognition (2025); 28, RS 3
Tasting Note
Perfumed tropical-citrus nose of passionfruit, lime, gooseberry and blackcurrant leaf with herbal boxwood. Mid-palate shows honeydew, grapefruit and mineral spice; soft, textured mouthfeel with a lingering citrus-spice finish.
Food Pairing
Western: oysters, grilled prawns, ceviche, goat cheese, fresh salads, roast chicken. Asian: sushi/sashimi, Thai green curry, Vietnamese spring rolls, mild chicken korma.
Production Method
Mostly cool stainless-steel fermentation with a small portion in old oak barriques; ~15% malolactic fermentation; clarified with plant proteins and bottled under screwcap.
Vineyard Info
Babich Wines, family-owned since 1916. Black Label is sourced from estate Marlborough vineyards (range launched 2005) and crafted for food-focused, textured Sauvignon Blancs.
Delivery is typically completed within 5–7 business days from the date payment is received.