Argiolas Cardanera Carignano 2023

Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Argiolas
Label Name:
 
Cardanera Carignano
Vintage:
 
2023
Country:
 
Italy
Region:
 
Isola dei Nuraghi (Sardinia)
Volume:
 
750ml
ABV:
 
14%
Grape(s):
 
Carignano (Carignan)
Acidity:
 
4
Tannins:
 
2
Sweetness:
 
1
Body:
 
3
Length:
 
3
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
James Suckling 91 points (2023 vintage)

Tasting Note
Ruby red with intense aromas of Mediterranean scrub, wild herbs and red/black berries. Fresh, savory palate with balanced acidity, fine velvety tannins, medium body and a slightly sapid, clean finish.

Food Pairing
Western: lasagne, pasta al ragù, roasted or braised lamb, grilled beef, medium-aged cheeses (Pecorino). Asian: char siu/Chinese barbecue, Korean bulgogi, teriyaki chicken, spicy Sichuan-style stir-fry, braised pork dishes.

Production Method
Hand-harvested; controlled-temperature fermentation and maceration for ~12–15 days; transferred to cement tanks for malolactic fermentation and short ageing, followed by bottle ageing.

Vineyard Info
Argiolas is a family-owned Sardinian estate founded by Antonio Argiolas; modernized in the 20th century and renowned for championing indigenous varieties like Carignano.