Alto Moncayo Campo de Borja Veraton 2020
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Alto Moncayo |
| Label Name: | Campo de Borja Veraton |
| Vintage: | 2020 |
| Country: | Spain |
| Region: | Campo de Borja, Aragon |
| Volume: | 750ml |
| ABV: | 15.5% |
| Grape(s): | Garnacha (100%) |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
James Suckling 92; Wine Spectator 91; Wine Enthusiast 91; Peñín 92. Aged 16 months in French & American oak; widely praised for concentration, structure and purity
Tasting Note
Deep red with concentrated black fruit (boysenberry, black plum), dried fig, mocha, star anise and balsamic notes; warm, full-bodied, silky yet firm tannins and a long, expressive finish.
Food Pairing
Grilled or roast lamb, beef steaks, game (venison), pork shoulder, rich tomato-based pastas, aged Manchego; Asian pairings: Peking duck, Korean BBQ (galbi/bulgogi), char siu pork, spicy Szechuan beef, beef ramen/tonkotsu.
Production Method
Hand-harvested, sorted, fermented in small stainless-steel tanks with gentle pressing; malolactic fermentation followed by 16 months in French and American oak (≈80% new, 20% once-used).
Vineyard Info
Bodegas Alto Moncayo (established early 2000s) specializes in high-altitude, old-vine Garnacha (30–50 yrs) from vineyards around Mount Moncayo in Campo de Borja, producing concentrated, oak-aged single-varietal wines.
Delivery is typically completed within 5–7 business days from the date payment is received.