Ackerman Cuvee Royal Cremant de Loire Brut 2019
| Category: | Sparkling Wines |
| Sub-Category: | Sparkling White |
| Producer: | Ackerman |
| Label Name: | Cuvee Royal Cremant de Loire Brut |
| Vintage: | 2019 |
| Country: | France |
| Region: | Loire Valley (Crémant de Loire / Saumur) |
| Volume: | 750ml |
| ABV: | 12% |
| Grape(s): | Chenin Blanc, Chardonnay, Cabernet Franc |
| Acidity: | 4 |
| Sweetness: | 2 |
| Body: | 2 |
| Length: | 3 |
| Aroma Intensity: | 3 |
| Best Temperature: | 6-8°C |
Awards/Ratings
Falstaff: 90 pts (2021 tasting) / 89 pts (2020 tasting); Gold - Concours National des Crémants 2023; Silver - Concours des Vins du Val de Loire 2023
Tasting Note
Fresh citrus and green apple with white flowers, light brioche and almond notes; very fine persistent mousse, bright acidity and a clean, slightly mineral finish.
Food Pairing
Western: oysters, shellfish, smoked salmon, sushi, sashimi, goat cheese, roast chicken. Asian: tempura, steamed dim sum, sushi/sashimi, Vietnamese seafood salads, light Thai or Chinese seafood dishes.
Production Method
Méthode traditionnelle (bottle fermentation), élevage sur lies 18–36 months, disgorged and dosed as a Brut (approx. 8–10 g/L).
Vineyard Info
Maison Ackerman, founded 1811 in Saumur, produces Loire sparkling wines from ~105 ha, uses troglodytic cellars and follows sustainable practices (HVE-certified parcels).
Delivery is typically completed within 5–7 business days from the date payment is received.