Abadia Ret. Seleccion Especial 2019
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Abadia Ret. |
| Label Name: | Seleccion Especial |
| Vintage: | 2019 |
| Country: | Spain |
| Region: | Castilla y León (Sardón de Duero, Valladolid) |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Tempranillo, Cabernet Sauvignon, Syrah, Merlot, Petit Verdot |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
James Suckling 94; Robert Parker (Wine Advocate) 92; Vinous 92; Wine Spectator 90; Guía Peñín 94
Tasting Note
Concentrated dark-red with blackberry, plum, red cherry, cedar, licorice and balsamic herb notes; vanilla and spice from oak; ripe, integrated tannins and a long, savory finish.
Food Pairing
Western: roast lamb, grilled or braised beef, game, stews, mushroom sauces. Asian: Korean BBQ, Sichuan braised beef, teriyaki beef, Cantonese roast duck, rich noodle or braised pork dishes.
Production Method
Estate grapes vinified plot-by-plot, blended and aged 12–13 months in French and American oak barrels; bottled after selection.
Vineyard Info
Abadía Retuerta is an estate winery on a 12th‑century abbey in Sardón de Duero, ~180 ha in 54 plots; known for single-plot vinification and modern winemaking.
Delivery is typically completed within 5–7 business days from the date payment is received.