A.S. Sirugue Noellat Gevrey Chambertin En Champs 2021
| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | A.S. Sirugue Noellat |
| Label Name: | Gevrey Chambertin En Champs |
| Vintage: | 2021 |
| Country: | France |
| Region: | Burgundy — Côte de Nuits (Gevrey‑Chambertin, lieu‑dit En Champs) |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 3 |
| Aroma Intensity: | 3 |
| Best Temperature: | 15-17°C |
Awards/Ratings
Vinous (Neal Martin) 87–89 (notes on 2021; three barrels produced). Vivino user average ≈4. 2/5
Tasting Note
Red cherry and raspberry, light confit and sous‑bois notes, gentle spice, fine grainy tannins, medium body and fresh acidity; approachable young with a slightly short finish.
Food Pairing
Western: roast pigeon, beef fillet, duck breast, mushroom risotto, aged Époisses. Asian: miso‑glazed black cod, teriyaki or Korean BBQ (bulgogi), shiitake soba, Cantonese roast pork.
Production Method
Hand‑harvested fruit; c.50% whole‑cluster fermentation, indigenous yeasts, gentle extraction; élevage 12–18 months in French oak (estimated ~25% new).
Vineyard Info
A small project by Arnaud Sirugue & Sophie Noëllat (AS), started 2016. Tiny-production cuvée from the En Champs lieu‑dit beneath Champeaux; limited quantities made in a cellar in Vosne‑Romanée.
Delivery is typically completed within 5–7 business days from the date payment is received.
